8 thick slices fresh tomatoes
8 slices fresh artisan bread or similar
8 slices fresh mozzarella cheese
4 large eggs, hard boiled and cut in half
4 tablespoons fresh pesto (garnish)
Salt and black pepper
Toss arugula in walnut balsamic reduction (Whole Foods) or similar. Season with salt and black pepper. Arrange on a large serving plate. Add the rest of the ingredients (refer to picture). Drop teaspoonful of pesto on top of the egg. Drizzle walnut balsamic reduction (or similar) over the top of the sandwiches. Season with salt and black pepper. Serve chilled.
9 comments:
These sandwiches are so creative & look delicious! Thanks for sharing!!! :)
Caprese kicked up a notch an a half. What a great lunch
Thank you!!
Gorgeous sandwiches! I love the addition of egg, and the balsamic sounds great with everything :)
Thank you, Stephanie!!
Love these delicious little sammies, Mia! You did it again...perfection!! :)
Thank you so much Amee!
Love! You make everything look so Beautiful and Delicious! <3 and HUGs My Friend!
Thank you so much my dear!
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