Veggie Quinoa Hand Rolls

---

4 toasted hand roll Nori sheets

1 cup cooked Quinoa

1/2 seedless cucumber, sliced lengthwise

1 large carrot,sliced lengthwise

1/4 cup pickled ginger (optional)

good quality low sodium soy sauce

sea salt and black pepper

Place a nori sheet diagonally, shiny side down on a work surface. Place two tablespoons of quinoa diagonally in the middle and add equal amounts of the veggie strips on top, followed by pickled ginger and a light drizzle of soy sauce. Season with sea salt and black pepper to taste and roll ice-cream cone style starting from the left. Repeat with the remaining ingredients and serve immediately with extra soy sauce on the side and pickled ginger.

---

Tweet