Baked Parmesan Carrot Fries With Cilantro Dipping Sauce

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Fries:

1/2 cup freshly grated parmesan cheese 

8 large carrots 

3 garlic cloves, crushed 

1 tablespoon honey

Extra Virgin olive oil 

Sea salt and black pepper

Pre heat oven to 500 F

Clean and cut carrots into 1-inch fries. In a large bowl combine all the ingredients. Drizzle a generous amount of olive oil all over carrots and add parmesan cheese. Toss to combine and add to a large baking sheet. Season with sea salt and black pepper. Bake f or 10 minutes turning over occasionally. Sprinkle extra cheese over the top. Serve hot with dipping sauce on the side.

Cilantro Dipping Sauce:

1/2 cup sour cream or Greek yogurt

1/2 small green chili, seeded and finely chopped 

1 small garlic clove, crushed 

Handful Fresh cilantro 

1 teaspoon fresh lime juice

1 teaspoon sugar 

Sea salt and black pepper

Blend all the ingredients for a smooth consistency. Season with sea salt and black pepper.

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