Three Cheese Biscotti

---

2 cups all purpose flour

5 tablespoons cold butter

4 teaspoons baking powder

2 cups grated three cheese mix

1 tablespoon sucanat

1 large room temperature egg

1 cup milk

Preheat oven to 375 F

Whisk egg and milk to combine. Set aside. Pulse butter and all the dry ingredients (including cheese) in a food processor until it binds together. Add liquid mix to form a soft dough.

Drop large scoopfuls of the dough onto a lined baking sheet, leaving room in between. Bake for roughly 40 minutes (more or less) or until a stick inserted into the center comes out clean.

Using a serrated knife, cut diagonally into 3/4-inch thick slices. Place the slices, cut side down onto the baking sheets.

Lower temperature to 325 F

Bake for 40 to 50 minutes or until it's dry and crispy.

---

Tweet